Pièce 1 - Fellows' Wine Book, 1821-1826

Zone d'identification

Cote

MCCA/MCAD/14/4/1

Titre

Fellows' Wine Book, 1821-1826

Date(s)

  • 1821-1826 (Création/Production)

Niveau de description

Pièce

Étendue matérielle et support

1 volume, paper

Zone du contexte

Histoire archivistique

Zone du contenu et de la structure

Portée et contenu

Volume contains a daily record of amount spent on wine, giving the date, name of Fellow, and amount owed.

At the back of the volume are:
(1) a list of monthly total bottles for sherry, port, Hombach, Sauterne, Claret, Hock sometimes followed in pencil with the name of the supplier - from Bellamy & Smith, Cambridge, Swaffham, Trinity, Mr Lodge's celllar, Nov 1826 - May 1831

(2) monthly totals for 'Biscuits', March 1826 - April 1828

Appraisal, destruction and scheduling

Accruals

System of arrangement

Zone des conditions d'accès et d'utilisation

Conditions d'accès

Conditions governing reproduction

Language of material

    Script of material

      Language and script notes

      Caractéristiques matérielle et contraintes techniques

      Damage to the front cover and spine with part of it missing.

      Finding aids

      Zone des sources complémentaires

      Existence and location of originals

      Existence and location of copies

      Related units of description

      Descriptions associées

      Zone des notes

      Identifiant(s) alternatif(s)

      Former reference

      B/380/1

      Mots-clés

      Mots-clés - Sujets

      Mots-clés - Lieux

      Mots-clés - Noms

      Mots-clés - Genre

      Zone du contrôle de la description

      Identifiant de la description

      Identifiant du service d'archives

      Rules and/or conventions used

      Statut

      Niveau de détail

      Dates of creation revision deletion

      Langue(s)

        Écriture(s)

          Sources

          Accession area